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Live Laugh Rowe

A lifestyle blog that shares crafts, recipes, tutorials and life's moments.

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Taco Chicken Bites | Keto Friendly

05/01/2020 · Kelly Rowe · Leave a Comment

This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases.

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Keto-Friendly Taco Chicken Bites

Using boneless, skinless chicken breasts you can make these delectable Taco Chicken Bites.  Perfect for Cinco de Mayo, Taco Tuesday, or any day you’re craving a tasty taco seasoned treat.  Most importantly, with only three ingredients, you’ll agree these are ridiculously easy — and delicious.

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Close-Up Taco Chicken BitesYou know what they say, “Live every day like it’s Taco Tuesday.”  Haha.  You have to admit that sounds pretty darn delicious. Tacos and Chicken might just be one of my favorite combinations.  From Shredded Chicken Tacos (using Salsa Chicken) to Taco Salads to Homemade Soft Tacos, you might see a theme around these parts.

Pan of Taco Chicken BitesTaco Chicken Bites are served

We’ve never really been a Taco Tuesday kind of family, because why not enjoy them whenever you can right?  Nevertheless, I could enjoy a good taco or two just about every day.  And don’t get me started on tortilla chips.  Yum.

My sister started doing Keto about 5 or 6 weeks ago and sent me a picture of some chicken bites she had made.  As a result, she asked if I wanted to share the recipe with all of you — and sent me the recipe.  I’m guessing she got it from the Keto Facebook group she’s in.  

Reaching for a Taco Chicken BiteI’m always open to sharing a new recipe with you and when it’s healthier and easy, well that’s a win-win.  Therefore, I’m excited to share these Taco Chicken Bites.  My husband is always the taste tester and he just kept eating them and saying, “oh yeah, these are good.” Consequently, they didn’t last long either.

These Taco Chicken Bites would be great in tacos, over rice, in a lunch wrap, on a salad, and more.  Versatility for the win, right? So if you’re looking for an easy 3 ingredient chicken bite recipe, you’ve come to the right place.

How to make Taco Chicken Bites

Ingredients:
Diced boneless, skinless chicken breast
Taco seasoning
Olive oil

You’ll start by cutting your chicken and setting aside.  Mix olive oil and taco seasoning together in a bowl.  Toss chicken into the seasoning.  Place on baking sheet and place in oven. 

Chicken Bites

How long to bake chicken pieces at 350?

Baking chicken pieces at 350° F can take about 25-30 minutes.  However, for this recipe, we shortened the time and increased the temperature to 375° F.  Therefore, these baked for only 15-20 minutes.

Other Mexican inspired recipes to try:
Black Bean Salsa
Skillet Chicken Tacos
Taco Soup
Mexican Black Bean Salad Tostada

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Taco Chicken BItes

Ridiculously easy Taco Chicken Bites. With only three ingredients and about 25 minutes, this deliciousness is ready to serve.
Prep Time5 mins
Cook Time17 mins
Course: Main Course
Cuisine: Mexican
Keyword: taco
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Ingredients

  • 2 pounds Boneless, Skinless Chicken Breats cut into 1-inch pieces
  • 1/4 cup Extra Virgin Olive Oil
  • 1 oz. Package of Taco Seasoning
  • Salt and Pepper, optional

Instructions

  • Set oven to 375° F.
  • Whisk oil and taco seasoning together in a large bowl.
  • Add chicken and toss to coat.
  • Transfer seasoned chicken to a rimmed baking sheet. Bake for 15 to 20 minutes.

Notes

To ensure chicken is thoroughly cooked through, use a meat thermometer to make sure the thickest chicken bite is at least 165º F.
Loved this recipe?Mention @livelaughrowe or tag #livelaughrowe!

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Hugs and Blessings!xo Kelly

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ABOUT KELLY

A DIY fanatic, Kelly shares her journey through her blog, Live Laugh Rowe, where she showcases her recipes, tutorials, crafts, home projects, and all things DIY. This East Coast Girl at heart believes family is number one as she finds the perfect balance of being a daughter, wife, sister, entrepreneur, writer and woman of God. Be sure to follow along as she shares her passion for life, love and family! Read more...

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I’m the author, creator, cook, and photographer behind the blog. I am so glad you’re here!  I’m passionate about life, family, and my faith. If there’s one thing I’ve learned in my journey, life is hard, but God is good.  Read More

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