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Live Laugh Rowe

A lifestyle blog that shares crafts, recipes, tutorials and life's moments.

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Sweet and Sour Chicken with Pineapple

03/31/2017 · Kelly Rowe · 1 Comment

This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases.

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I love Chinese food — sesame chicken, sweet and sour chicken and in Springfield, MO there’s the amazing cashew chicken.  Over the years, I’ve made a few dishes using our wok to whip up some healthier options too.

Recently I was rummaging through my binder of recipes and found this recipe for a popular Chinese dish. Knowing that my husband likes the sweet and sour flavor, I knew I couldn’t go wrong.

Skip the takeout and whip up this easy Pineapple Sweet and Sour Chicken! Serve with rice and dinner is served. livelaughrowe.comSimple Pineapple Sweet and Sour Chicken

With a few basic ingredients, you can pull this together in about 20 minutes or less.  So, why bother with pick-up when you can make this Pineapple Sweet and Sour Chicken right at home!?!

Skip the takeout and whip up this easy Pineapple Sweet and Sour Chicken! Serve with rice and dinner is served. livelaughrowe.com
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Pineapple Sweet and Sour Chicken

Servings: 6 servings
Author: Live Laugh Rowe
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Ingredients

  • 2 cups white rice uncooked
  • 1 can 20 oz. pineapple chunks
  • 1 medium onion cut into chunks
  • 2 tablespoons vegetable oil
  • 1 green red or yellow bell pepper (of some of each), cut into chunks
  • 1 lb. chicken tenderloins cut into 1-inch pieces
  • 1/2 cup cornstarch
  • 2 large eggs beaten
  • 1 cup sweet and sour sauce
  • 2 tablespoons less sodium soy sauce
  • Chow Mein Noodles optional

Instructions

  • Prepare rice according to package directions.
  • Drain pineapple; reserve 2 Tbs. juice.
  • Dip chunks of chicken in egg and then into cornstarch.
  • Heat oil in large skillet over medium heat. Add peppers and onions. Cook until vegetables are tender crisp. Remove vegetables from skillet and set aside.
  • Cook chicken in same skillet until chicken is browned and cooked through.
  • Add vegetables back into skillet with sweet and sour sauce, soy sauce pineapple chunks and reserved juice. Heat through.
  • Serve with hot cooked rice and chow mein noodles, optional.
Loved this recipe?Mention @livelaughrowe or tag #livelaughrowe!

Because I enjoy adding a little crunch to my homemade Chinese dishes, you might also enjoy setting out set a bowl of chow mein noodles too.   I also set out some extra soy sauce.

Mmmm.  I’m getting hungry just thinking about this deliciousness.

I love adding a little extra crunch to my Chinese food with chow mein noodles. livelaughrowe.comThis is a sweet and savory dish.  Each bite will have a burst a flavor, especially with the chunks of pineapple. Another new favorite around the Rowe house!

Skip the takeout and whip up this easy Pineapple Sweet and Sour Chicken! Serve with rice and dinner is served. livelaughrowe.comSo, tell me, what is one of your favorite Chinese dishes? 

Check out these delicious recipes too:
Chinese Sticky Chicken
Chicken Fried Rice

xo KellyBe sure to visit with me here too:
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Skip the takeout and whip up this easy Pineapple Sweet and Sour Chicken! Serve with rice and dinner is served. livelaughrowe.com
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about kelly

ABOUT KELLY

A DIY fanatic, Kelly shares her journey through her blog, Live Laugh Rowe, where she showcases her recipes, tutorials, crafts, home projects, and all things DIY. This East Coast Girl at heart believes family is number one as she finds the perfect balance of being a daughter, wife, sister, entrepreneur, writer and woman of God. Be sure to follow along as she shares her passion for life, love and family! Read more...

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Comments

  1. Liz Tait says

    04/01/2017 at 5:09 pm

    Hi

    I just made your chicken receipe last night, I am always looking for healthier receipe. It was delicious, thank you for sharing.

    Reply

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