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Warm Mozzarella and Tomato Flatbreads

01/23/2015 by Kelly Rowe 2 Comments

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I love bread.  It might just be one of my favorite foods — rolls, pitas, loaves, baguettes and more. All those glorious carbs! {giggle}. So, you can imagine my excitement when I found a delicious recipe that included flatbread, but stays within my point limits on Weight Watchers.  If you’re a vegetarian or don’t mind a meatless dish every now and again, todays recipe might just be up your ally. Warm Mozzarella and Tomato Flatbreads.

This mouthwatering meatless dish is a must try!  Warm Mozzarella and Tomato Flatbreads with www.livelaughrowe.com

This mouthwatering meatless dish is a must try! Warm Mozzarella and Tomato Flatbreads with www.livelaughrowe.com
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Warm Mozzarella and Tomato Flatbreads

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4
Author Live Laugh Rowe

Ingredients

  • 1 pound prepared fresh or frozen thawed pizza or bread dough
  • 1 1/2 cups cherry tomatoes each quartered
  • 1 tablespoon white balsamic vinegar
  • 2 teaspoons olive oil
  • 4 oz. small fresh mozzarella balls each quartered
  • 1 1/2 teaspoons fresh thyme leaves

Instructions

  • Preheat oven to 425. Spray large baking sheet with olive oil (unless using non-stick baking sheet).
  • Sprinkle work surface lightly with flour. Place dough on work surface and divide evenly into 4 pieces. With lightly floured rolling pin, roll each piece of dough into an approximate 7x4 oval. Transfer ovals to prepared baking sheet. Lightly spray top of dough with olive oil cooking spray. Bake until flatbreads are golden, 12-15 minutes. Transfer flatbreads to rack to cool slightly, 2-3 minutes.
  • Meanwhile, combine tomatoes, vinegar, and oil in medium bowl; toss to coat. Top warm flatbreads even with tomatoes and mozzarella. Sprinkle with thyme and salt and serve.

Notes

Weight Watchers Recipe. PointsPlus Value: 10 per serving.

This mouthwatering meatless dish is a must try!  Warm Mozzarella and Tomato Flatbreads with www.livelaughrowe.comI found these to be just as tasty cold (as leftovers).  It’s a medley of flavors.  Enjoy!

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Filed Under: Main Dish, Recipes, Skinny Dishes, Weight Watchers Tagged With: Flatbread

About Kelly Rowe

A DIY fanatic, Kelly shares her journey through her blog, Live Laugh Rowe, where she showcases her recipes, tutorials, crafts, home projects, and all things DIY. This East Coast Girl at heart believes family is number one as she finds the perfect balance of being a daughter, wife, sister, entrepreneur, writer and woman of God. Be sure to follow along as she shares her passion for life, love and family! Google+

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Comments

  1. Liz says

    01/23/2015 at 9:25 am

    I love bread too Kelly. A nice easy recipe. Thank you.

    Reply
    • Kelly Rowe says

      01/23/2015 at 1:18 pm

      I appreciate it Liz! These are very tasty…you will enjoy them. Have a great weekend. xo.

      Reply

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