This is a sponsored post written by me on behalf of Glad & M&M’S®. All opinions are 100% mine.
How many of you have been slaving away in the kitchen with all of your holiday baking? Confession, I’m not doing much this year. I’ve done some — and will be sharing one of those yummy recipes with you today. Like I’ve said before, I’ve been on a bit of a peppermint roll this year… and today is no exception! This past weekend I spent a little time in the kitchen whipping up some holiday goodies with M&M’s®. #nomnomnom
Peppermint Christmas Crunch
- 12 cups popped popcorn
- 1 12 oz bag Wilton Vanilla Candy Melts
- 1 cup broken pretzel pieces
- 1 9 oz bag White Chocolate Peppermint M&Ms, exclusively at Target
- Festive Sprinkles
Pop popcorn in an air popper into a large bowl.
Remove any unpopped popcorn kernels.
Toss in broken pretzel pieces and M&Ms.
Melt Vanilla Candy Melts in a microwave safe bowl according to package directions.
Drizzle half of melted chips over popcorn mixture, then stir, tossing gently a few times with a rubber spatula. I added a few sprinkles here, but not necessary.
Drizzle remaining half of melted chips over popcorn, and gently stir mixture until evenly coated. Pour mixture onto wax paper and sprinkle entire mixture evenly with sprinkles before chocolate sets.
Allow to cool and harden, then gently break into pieces and store in an airtight container.
Recipe NotesAdapted from Bake at 350
Looking for some more holiday recipes?