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Live Laugh Rowe

Live Laugh Rowe

A lifestyle blog that shares crafts, recipes, tutorials and life's moments.

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Homemade Salted Caramels

11/11/2013 · Kelly Rowe · 51 Comments

This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases.

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These homemade salted caramels  are perfect for some sweet gift giving and the touch of salt makes them extra special!

A perfect sweet treat! Homemade Salted Caramels with livelaughrowe.comYou have to admit that receiving a homemade or handmade gift makes you feel all warm and fuzzy all over!  Right?  Well, with the holidays quickly approaching, I have been putting  a lot of thought into some homemade gift ideas.  Something I’ve never done before is make caramel.  I think I was frightened to death that it might require some kind of masterful skill.  Guess what?  It didn’t!  YAY.  I did a little research and most of the ingredients were sitting in my cupboard, and the one item that I would need to add to my kitchen gadgets would be a candy thermometer.  I also decided to get my hands on some candy wrappers rather than hand cutting my own.  My sweet friend, Chris, from SweetC01 sent me some fabulous wrappers!  Great prices and super fast shipping, you can’t beat that! Once I checked those two items off, I was ready to put my candy making skills to the test.

I spent most of the morning in the kitchen, as I decided to try two different recipes.  The first one was for Salted Caramels from Betty Crocker.  This recipe took a little longer and the caramels were a little harder. It yielded 30-35 caramels (depending on the size you cut the caramels) , but that didn’t change the incredible flavor!  These were amazing!

The other recipe I made was a for a softer caramel and it made almost double the amount of caramels.  This one was delicious as well — they melted in your mouth!   I adapted this one a bit, so let’s take a look!

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4 from 1 vote

Homemade Salted Caramels

Prep Time10 mins
Total Time2 hrs
Prevent your screen from going to sleep

Ingredients

  • 2 cups sugar
  • 1 cup brown sugar firmly packed
  • 1 cup butter
  • 1 cup milk
  • 1 cup heaving whipping cream
  • 1 cup light corn syrup
  • 1 teaspoon vanilla
  • 2 tablespoons Coarse Sea Salt

Instructions

  • Grease a 13x9 inch pan and set aside.
  • Combine all ingredients, except vanilla in a 4-quart saucepan.
  • Cook over medium heat, stirring occasionally, until butter is melted and mixture comes to a boil (approximately 15-20 minutes).
  • Continue cooking, until candy thermometer reaches 244 degrees F.
  • Remove from heat, stir in vanilla.
  • Pour into prepared pan. Cool approximately 20 minutes. Sprinkle coarse sea salt evenly over top. Cool completely on cooling rack.
  • Using a sharp knife, cut into approximately 65-70 pieces. Wrap candies in candy wrappers or wax paper.
  • Store refrigerated.

Notes

Adapted from Land O Lakes Soft Caramels Recipe
Loved this recipe?Mention @livelaughrowe or tag #livelaughrowe!

Delicious Homemade Salted Caramels with livelaughrowe.comIncredibly simple gift idea! Homemade Salted Caramelsenjoy, sweet friends!

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ABOUT KELLY

A DIY fanatic, Kelly shares her journey through her blog, Live Laugh Rowe, where she showcases her recipes, tutorials, crafts, home projects, and all things DIY. This East Coast Girl at heart believes family is number one as she finds the perfect balance of being a daughter, wife, sister, entrepreneur, writer and woman of God. Be sure to follow along as she shares her passion for life, love and family! Read more...

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Comments

  1. Madonna/aka/Ms. Lemon says

    12/14/2013 at 8:32 pm

    I need to make these. I pinned this recipe.

    Reply
  2. Rhea says

    03/13/2014 at 4:35 am

    Is it possible to substitute the corn syrup with something else like golden syrup?

    Reply
    • Kelly Rowe says

      03/13/2014 at 8:58 am

      Hi Rhea! I can’t say for sure, but it never hurts to try. Let me know how it goes if you decide to try the substitution. Thanks so much for stopping by!

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I’m the author, creator, cook, and photographer behind the blog. I am so glad you’re here!  I’m passionate about life, family, and my faith. If there’s one thing I’ve learned in my journey, life is hard, but God is good.  Read More

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