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Live Laugh Rowe

Live Laugh Rowe

A lifestyle blog that shares crafts, recipes, tutorials and life's moments.

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Homemade Raspberry Vinegar

02/05/2013 · Kelly Rowe · 11 Comments

This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases.

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Not too long ago I happened to see a homemade raspberry vinegar recipe on pinterest and thought that might be a fun post to do around Valentine’s Day — sweet, pink and you can bottle it up all pretty. Right?  So, that’s exactly what I decided to do and I’m thrilled to be sharing it with you today.  An easy raspberry vinegar recipe and after you’ve made it, you can print a label for gifting to your friends and family.

Raspberry Vinegar

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Homemade Raspberry Vinegar

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Ingredients

  • 2 cups fresh raspberries
  • 3-3/4   cups red wine vinegar

Instructions

  • Rinse raspberries and pat dry
  • Place raspberries in a 1 quart ball jar
  • Pour vinegar into jar, covering the raspberries completely
  • Place lid tightly on the jar
  • Store in your pantry for 2 weeks
  • After two weeks, strain the liquid into air tight bottles of choice
  • Discard the raspberries

Notes

Adapted from The Urban Baker
Loved this recipe?Mention @livelaughrowe or tag #livelaughrowe!

For the record, I know that I simplified the process quite a bit from some of the other raspberry vinegar recipes I’ve seen on-line. However, you should always do what works best for you!  So, that’s what I did.

  • I used a 2 quart mason jar instead of a 1 quart mason jar.  Substitutions are acceptable {wink}.
  • I used red wine vinegar instead of white wine vinegar and it turned out incredible!
  • I didn’t use a cheese cloth or mesh strainer, instead, I carefully strained the liquid through a collapsible funnel.  It worked perfectly, and for the one or two raspberries that tried to sneak into the bottles — well, they wouldn’t fit!  {giggle}

This really is a super easy recipe for you to make and I’m tickled silly as to what a perfect presentation they make for gift giving too!

raspberries

I used 8.5 oz Square Swing Top Glass Bottles that I purchased at The Container Store.  I was able to fill the three bottles and had a little left to spare so I could whip up a yummy salad dressing.  To ensure I didn’t forget the 2 week deadline, I made a note on my kitchen chalkboard so I had a frequent reminder as to when I’d be able to bottle it up.

Once you’v made your raspberry vinegar and it’s bottled up, you’re done!  However, if you’d like to add a label to pretty up the bottle,  I have two options available depending on what you plan to do with it.

printable labels for vinegar

Download Gift Label {here} | Download Personalize or Blank Label {here}
for personal use only please.  the LLR watermark is not on the printable.

So, whether you decide to gift it or keep it all for yourself, choose which label best fits your needs. Grab a white full sheet label, print, cut and adhere to your bottle!  Voila.

bottled rasperry vinegar

Raspberries and Vinegar

Printable for Red Raspberry VinegarNow you can enjoy making salad dressings, coleslaws and other fabulous recipes with your new condiment.  If you like to make homemade vinegars and extracts, you might visit with Tidy Mom and check out her Homemade Vanilla Extract.  I made a fun printable label for that too.  Happy homemade everything, friends!!

.
I’ll be partying {here and here}.
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about kelly

ABOUT KELLY

A DIY fanatic, Kelly shares her journey through her blog, Live Laugh Rowe, where she showcases her recipes, tutorials, crafts, home projects, and all things DIY. This East Coast Girl at heart believes family is number one as she finds the perfect balance of being a daughter, wife, sister, entrepreneur, writer and woman of God. Be sure to follow along as she shares her passion for life, love and family! Read more...

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Comments

  1. Jenny says

    02/05/2013 at 6:26 am

    that’s so cool 😀 must show this to my mother in law.

    Reply
  2. Amanda says

    02/05/2013 at 9:39 am

    Fun recipe! And those jars are beyond cute!

    Reply
  3. Claire @ A Little Claireification says

    02/05/2013 at 4:10 pm

    You… are a rock star. lol I love this!! 🙂

    Reply
  4. Danette @ All My Love for All My Days says

    02/06/2013 at 1:27 am

    Pinned and ready to make. This will be so good on salads.

    Reply
  5. kristine says

    02/06/2013 at 8:01 am

    yet another great idea!! love the whole “pink” idea. thanks for sharing!

    Reply
  6. Lana @ Never Enough Thyme says

    02/06/2013 at 8:45 am

    I used to make flavored vinegars all the time, but haven’t done any in a long time now. Thanks for reminding me what an easy and nice gift they make! I think several of my neighbors might be getting a bottle for Valentine’s Day.

    Reply
  7. Brenda @ a farmgirl's dabbles says

    02/07/2013 at 7:22 am

    Yum! I see delicious salads written all over this. I’ll definitely be making some when my raspberry patch is crazy in July!

    Reply
  8. Angelina says

    02/10/2013 at 11:57 am

    Love this. We are going to a Farm Pot Luck Tour..And if I start it now I may be able to bring this and give on as a gift to the host.. 🙂
    xo
    Angelina

    Reply
  9. Rene Wolfe says

    03/27/2014 at 10:45 pm

    Does this need to be refrigerated? How long will it keep?

    Reply
  10. Janice says

    09/21/2015 at 2:18 pm

    I made a batch, waited the two weeks, then strained and bottled it. Very pretty. However, a few days later a layer of white filmy residue appeared at the bottom of each bottle. I strained it again through two coffee filters and re-bottled it. It looks clear and am hoping that it will stay that way. Any ideas on what the residue is?

    Reply

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Hey there! I’m Kelly.

I’m the author, creator, cook, and photographer behind the blog. I am so glad you’re here!  I’m passionate about life, family, and my faith. If there’s one thing I’ve learned in my journey, life is hard, but God is good.  Read More

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