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Live Laugh Rowe

A lifestyle blog that shares crafts, recipes, tutorials and life's moments.

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Roasted Garlic Parmesan Chickpeas

07/28/2014 · Kelly Rowe · 16 Comments

This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases.

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Let’s talk snacks!  Are you a snacker?  I am.  I love snacking!  And because of that… I have to keep some healthy options around and these Roasted Garlic Parmesan Chickpeas just happens to be a new fave.

Roasted Garlic Parmesan ChickpeasI’m not sure what I do without my mom sending me some awesome recipes to try!  She is the bestest…  One day we were chatting on the phone and she asked if I had tried roasted chickpeas.  It sounded yummy, but I had not tried them.  I then proceeded to ask for the recipe.  I gave them a try and loved them!  I’ve always loved chickpeas in salads hummus is a staple around here, so I gladly welcomed another reason to keep even more chickpeas in my pantry.

Oh, don’t forget to save your favorite recipes to your personal recipe box with the save recipebutton on all of my recipes! Create a Meal Plan out of your favorite recipes and the ingredients will automatically be added to your own Grocery Shopping List!

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Roasted Garlic Parmesan Chickpeas

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Ingredients

  • 2 15-1/2 oz chickpeas
  • 1 tbsp. olive oil
  • 1 tsp. minced garlic
  • 1/2 tsp. sea salt
  • Fresh ground black pepper to taste
  • 1/2 cup grated Parmesan cheese

Instructions

  • Drain chickpeas.
  • Spread the chickpeas on several layers of paper towels and let dry 30 minutes.
  • Preheat the oven to 425. In a medium bowl, combine oil, garlic, salt and pepper. Add cheese and stir until crumble and oil is absorbed. Add chickpeas and toss to coat.
  • Spread on a baking sheet and bake for 45 to 50 minutes, or until golden and crispy.
  • Cool. When cooled, store in an air tight container.
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Roasted Garlic Parmesan ChickpeasDo you have a favorite snack?  Be sure to share in the comments!

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ABOUT KELLY

A DIY fanatic, Kelly shares her journey through her blog, Live Laugh Rowe, where she showcases her recipes, tutorials, crafts, home projects, and all things DIY. This East Coast Girl at heart believes family is number one as she finds the perfect balance of being a daughter, wife, sister, entrepreneur, writer and woman of God. Be sure to follow along as she shares her passion for life, love and family! Read more...

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Comments

  1. Bec says

    07/28/2014 at 12:49 am

    I am a HUGE snacker and these are cheap, healthy and delicious. Yay! Thanks for the recipe x
    http://www.dancingthroughsunday.typepad.com

    Reply
    • Kelly Rowe says

      07/29/2014 at 4:32 pm

      Thanks Bec! I’m sure you will love them! Enjoy the rest of your day. xo.

  2. keri @ shaken together says

    07/28/2014 at 3:38 am

    These look delicious and I have everything in my pantry to make them – YUM!

    Reply
    • Kelly Rowe says

      07/29/2014 at 4:33 pm

      Thanks Keri! They are delicious. 🙂 Hope you give the recipe a try. HUGS.

  3. Claire @ A Little Claireification says

    07/28/2014 at 10:28 am

    I have been dying to try making these for my Hubs – he is a huge snacker!! Thanks for the recipe and pinning, of course! xo

    Reply
    • Kelly Rowe says

      07/29/2014 at 4:34 pm

      Thanks Claire. 🙂 I’m sure your husband will enjoy them! HUGS!

  4. JDaniel4's Mom says

    07/29/2014 at 6:06 am

    These look really wonderful! We will be trying them at my house!

    Reply
    • Kelly Rowe says

      07/29/2014 at 4:35 pm

      Thanks for stopping by! I’m sure you and your family will love them. 🙂 HUGS!

  5. Brenda @ a farmgirl's dabbles says

    07/29/2014 at 7:48 pm

    I have been meaning to try roasting chickpeas. This looks like the perfect recipe to start off with!

    Reply
    • Kelly Rowe says

      08/04/2014 at 4:57 pm

      Thanks Brenda! Hope you’ll give them a try…I’m sure you’ll love them. HUGS.

  6. Kerry says

    08/01/2014 at 12:55 pm

    Oh wow, these look good!

    Reply
    • Kelly Rowe says

      08/04/2014 at 4:58 pm

      They are really good Kerry! 🙂 You’ll have to give them a try. I’m sure you’ll love them. Enjoy the rest of your week. xo.

  7. caren says

    08/07/2014 at 10:59 pm

    Roasted chic peas are amazing and so if your photography!! OMG. Love.

    Glad I found your site!

    Reply
  8. Lisa @ Miss Alchemist says

    08/08/2014 at 6:17 pm

    I usually make these with cumin and cayenne but the garlic/parmesan combination sounds delicious!

    Reply
  9. Kelley Wilson says

    08/13/2014 at 8:21 am

    I am so trying these they look amazing!

    Reply
  10. Barbara Warner says

    11/20/2018 at 7:04 am

    This sounds like a delicious, healthy snack. I’m giving it a try! Thanks for sharing.

    Reply

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