Spray ridged grill pan with nonstick spray and set over medium-high heat.
Sprinkle chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper. Place chicken in pan and grill, turning once, until chicken is cooked through, approximately 8-10 minutes.
Strawberry-Balsamic Salsa
To make salsa, combine strawberries, balsamic glaze, basil, scallions, jalapeño, salt and pepper in medium bowl and stir gently to combine.