Easy No-Bake Cheesecake Mousse that resembles the mouthwatering New York-Style Cheesecake. One serving of this dessert simply won't do! livelaughrowe.com
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5 from 1 vote

Easy No-Bake Cheesecake Mousse

Servings 12 servings
Author Live Laugh Rowe

Ingredients

Cheesecake Mousse

  • 1 package 8 oz Philadelphia Cream Cheese, softened
  • 1 1/2 teaspoons vanilla extract
  • 1/2 cup confectioner's sugar
  • 3/4 cup heavy whipping cream whipped

Graham Cracker Sprinkle, optional

  • 1/2 cup graham cracker
  • 4 teaspoons sugar
  • 2 tablespoons butter melted

Instructions

Cheesecake Mousse

  • In a large bowl, beat cream cheese, vanilla and confectioner's sugar until fluffy. Fold in whipped cream.
  • Divide among 12 small dessert dishes.
  • Cover and refrigerate at least 2 hours.

Graham Cracker Sprinkle, optional

  • Preheat oven to 375.
  • Combine cracker crumbs and sugar in a small bowl; add butter and mix well. Press to 1/4" thickness on an ungreased baking sheet.
  • Bake 10-12 minutes or until lightly browned. Cool completely.
  • Just before serving, crumble graham cracker mixture; sprinkle over mousse.