A delicious breakfast home fries recipe that is perfectly crunchy! Great on its own or as a side dish. livelaughrowe.com
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Breakfast Home Fries Recipe

Author Live Laugh Rowe


  • ½ teaspoon baking soda
  • 3 pounds potatoes cubed
  • Small onion diced
  • 2 tablespoons olive oil
  • 3 tablespoons salted butter
  • 1 ½ teaspoon salt


  • Preheat oven to 500 degrees
  • Peel 3 pounds of potatoes and dice ¾ inch cubes
  • Dice one small onion
  • Add ½ teaspoon baking soda to 10 cups of water. Add potatoes and bring to a boil. Boil for one minute and drain.
  • Place potatoes back in pot and gently stir under low heat for 2 minutes to dry.
  • Turn off heat. Add 3 tablespoons of salted butter, 1 ½ teaspoon of salt. Stir until butter has melted.
  • Add 2 tablespoons of cooking oil to pan and spread over pan. Place in oven for 2 minutes to heat the oil.
  • Add potatoes to pan and cook for 12-15 minutes.
  • Flip potatoes and add diced onion to center of pan. Cook for another 12-15 minutes.
  • Stir onions and potatoes together and cook for another 5-10 minutes.