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Simple Mozzarella Turkey Cutlets
Author
Live Laugh Rowe
Ingredients
1 1/2
pounds
turkey cutlet
1
jar spaghetti sauce
Mozzarella Cheese
sliced or shredded
1
box angel hair spaghetti
Salt and Pepper
Instructions
Season cutlets with salt and pepper.
Heat a large nonstick frying pan on medium heat.
Cook spaghetti according to directions on package.
Cook cutlets until golden brown and cooked through.
Add 1/2 slice or tablespoon of shredded cheese to each cutlet in pan.
Serve on angel hair spaghetti, add sauce and additional mozzarella cheese.