Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
Pin
5
from
2
votes
Homemade Soft Taco Recipe | Cornmeal Crepes
Servings
10
-12 crepes
Author
Live Laugh Rowe
Ingredients
3/4
cup
flour
1/2
cup
cornmeal
pinch
of salt
1 1/4
cup
milk
3
eggs
1
Tbsp.
melted margarine or butter
Instructions
Add all ingredients into a small mixing bowl and beat with
electric mixer
at medium speed until all ingredients are combined.
Pour into dipping plate (or 9 inch metal pie pan).
Prepare crepe according to your
crepe maker
instructions.
Stir batter occasionally as cornmeal has a tendency to sink.