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Bacon Brussels Sprouts
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
servings
Author
Live Laugh Rowe
Ingredients
4 to 6
ounces
center cut bacon
1
lb.
brussels sprouts
1
minced garlic clove
2
Tbsp.
teriyaki sauce
2
Tbsp.
water
Pinch
of sugar
Instructions
Slice brussels sprouts in half, lengthwise and set aside.
Cook 4-6 ounces of center cut bacon in a skillet and drain.
Stir-fry the brussels sprouts in the drippings.
Add minced garlic, teriyaki sauce, water and bacon.