Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
Pin
No ratings yet
Crustless Quiche Lorraine
Prep Time
20
minutes
minutes
Cook Time
35
minutes
minutes
Servings
4
-6 Servings
Ingredients
12
bacon strips
cooked, drained, and crumbled
1
cup
Swiss cheese
shredded
1/3
cup
onion
diced
2
cups
skim milk
1
cup
Bisquick
4
eggs
Salt and Pepper
to taste
Instructions
Preheat the oven to 400 degrees F.
Lightly grease a 9-10-inch pie plate.
Sprinkle the crumbled bacon, shredded cheese, and diced onion (in that order) evenly over the bottom of the pie plate.
Beat the eggs with the salt and pepper.
Stir in milk and add the Bisquick. Beat until smooth.
Pour over the ingredients in the pie plate.
Bake for 35 minutes or until a toothpick inserted into the center of the quiche comes out clean.
Let cool for 15 minutes before slicing and serving.