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Watermelon Agua Fresca

Servings 4 servings


  • 5 cups cubed watermelon chilled
  • 1/2 cup cold water
  • 1 tablespoon fresh-squeezed lime juice
  • 1 tablespoon honey


  • Add watermelon, water, lime juice, and honey to the pitcher of a blender (divide ingredients between two batches if they won't fit in one).
  • Puree until smooth. Pour through a fine mesh sieve or strainer into a pitcher, pressing down on the watermelon pulp with the back of a spoon to push all of the liquid through.
  • Refrigerate for an hour or more until chilled.
  • Serve as is or over ice. Stir in additional cold water or seltzer if you prefer your agua fresca more watered down


Serving: 1g