https://livelaughrowe.com/easy-crockpot-chicken-and-mushrooms/ A lifestyle blog that shares crafts, recipes, tutorials and life's moments. Wed, 13 May 2026 01:44:47 +0000 hourly 1 https://livelaughrowe.com/easy-crockpot-chicken-and-mushrooms/#comment-191225 Wed, 13 May 2026 01:44:47 +0000 https://livelaughrowe.com/?p=49493#comment-191225
This has become a family fave. Easy and delicious!!

]]> https://livelaughrowe.com/easy-crockpot-chicken-and-mushrooms/#comment-108896 Tue, 07 Jan 2020 15:09:15 +0000 https://livelaughrowe.com/?p=49493#comment-108896 I’ve been making something similar to this for years. Only, I use the microwave. You cook your chicken breasts (cut up or whole), in 1/2 stick melted butter, until just barely pink. Whole breasts will take longer. While that is cooking mix mushroom soup (2 cans) and 1/2 can milk until well blended( add more milk if you like thinner gravy. Add mushrooms. Remove chicken from pan and stir pan juices and mushroom soup mix until well blended. Return chicken to pan and turn to coat. Cook until chicken is done. Place swiss cheese slices on top of mixture, top with French fried onion rings (I use Durkee’s) Heat until cheese is melted. Serve over flat noodles or rice. It is yummy too. I will try your method though. Not as much work. The Slow cooker does it all for you. Thank you for a great recipe.

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